Day 2 of Celebrating Southern: Head on over to visit Leslie for more info
Food and Drink
{Tell us about what bevies and foods are popular in your neck of the woods}
Food here in Canada- we are the type who love to hunt for our own food, no we dont solely rely on the wildlife. We all enjoy fish and moose meat.
We also fry a lot of stuff
If you’ve never had a good old Newfoundland scoff, you’re in for an unforgettable experience. Newfoundlanders are known for their ability to cook up a storm, and they serve up dishes as interesting as the land from which they come.
Pan-Fried Cod, Brewis, Britches and Cod Tongues
Not surprisingly, much of the traditional Newfoundland cuisine includes fish. The codfish is king here, so while all other seafood is named accordingly, if you see the word 'fish' on the menu, it’s codfish they’re talking about. You’ll find pan-fried cod served just about everywhere. Filleted, dipped in milk and flour, and browned in a skillet of pork fat, this dish is a must-try.
Fish and brewis is another popular seafood dish. Brewis is hard tack, softened by cooking in pork fat along with the cod. The best part of this dish is the scrunchions, which are small, crunchy pieces of fat-back pork. They’re extremely tasty, and they make this meal. Fish and brewis can frequently be found on café and restaurant menus
AS for Beverages-
the city i live in has more bars per capita then any other city in Canada. So it isnt hard to know what we do in our spare time. Our liquor stores are always busy. as for me- i have never drank alcohol in my life, all i know is that it stinks, i could bear it.
to me there is nothing to quench my thirst like a cup of tetley tez, 2 sugar and milk. yummmmmmyy
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